Dewatsuru (Akita Seishu)
| Years Active | 1865 – present |
|---|---|
| Region | Tohoku/Niigata |
| Country | Japan |
| Japanese Name | 出羽鶴酒造 |
| Prefecture | Akita |
| Status | Operating |
| Owner | Corporate (sister brand of Kariho under Akita Seishu) |
| Water Source | Soft water from Mt. Taihei area groundwater |
| Rice Varieties | Akita Sake Komachi; Miyamanishiki; Gin no Sei |
| Toji School | Yamauchi |
| Production Size | Medium |
| Key Brands | Dewatsuru; Dewatsuru Kimoto; Dewatsuru Yamahai |
| Famous Brands | Junmai Daiginjo; Junmai Ginjo; Junmai; Tokubetsu Junmai; Yamahai |
| Website | igeta.jp/ |
| Coordinates | 39.455, 140.37 |
About Dewatsuru (Akita Seishu)
Sister brand to Kariho under the Akita Seishu company. Dewatsuru means crane of Dewa (historical name for Akita/Yamagata region). Known for traditional methods including yamahai and kimoto. Produces richer fuller style compared to Kariho’s lighter profile.