Hirata Shuzo
| Years Active | 1895 – present |
|---|---|
| Region | Chubu |
| Country | Japan |
| Japanese Name | 平田酒造場 |
| Prefecture | Gifu |
| Status | Operating |
| Owner | Family (Hirata family) |
| Water Source | Northern Alps subsoil water (soft water) |
| Rice Varieties | Hida Homare; Gohyakumangoku |
| Toji School | In-house (Hida tradition) |
| Production Size | Small |
| Key Brands | Sanrokubansho; Hida no Shizuku; Hirata |
| Famous Brands | Junmai Daiginjo; Junmai Ginjo; Junmai; Honjozo; Nigori |
| Website | Unknown |
| Coordinates | 36.1411, 137.2555 |
About Hirata Shuzo
Located on Takayama’s Ninomachi historic street. Sanrokubansho brand name references the Hida region. Uses traditional Hida brewing methods passed down through generations. Known for gentle umami-rich junmai style.