Katsuragi Shuzo
| Years Active | 1887 – present |
|---|---|
| Region | Kansai |
| Country | Japan |
| Japanese Name | 葛城酒造 |
| Prefecture | Nara |
| Status | Operating |
| Owner | Family |
| Water Source | Mountain spring water from the Katsuragi range |
| Rice Varieties | Yamadanishiki; Gohyakumangoku; Hinohikari; local Nara rice |
| Toji School | In-house |
| Production Size | Small |
| Key Brands | Hyakuraku Mon; Katsuragi |
| Famous Brands | Junmai Ginjo; Junmai; Honjozo; Bodaimoto |
| Website | Unknown |
| Coordinates | 34.4472, 135.7317 |
About Katsuragi Shuzo
Named after the Katsuragi mountain range. Practices ancient bodaimoto method linking back to Nara’s heritage as the origin of sake brewing. Small artisanal production in the Yamato Kogen area.