Masuragawa Shuzo (Masuragawa)
| Years Active | 1875 – present |
|---|---|
| Region | Tohoku/Niigata |
| Country | Japan |
| Japanese Name | 鮎正宗酒造 |
| Prefecture | Niigata |
| Status | Operating |
| Owner | Family |
| Water Source | Mt. Myoko underground water (ultra-soft snowmelt water) |
| Rice Varieties | Gohyakumangoku; Koshitanrei |
| Toji School | Echigo |
| Production Size | Small |
| Key Brands | Ayumasamune; Masuragawa |
| Famous Brands | Junmai Daiginjo; Junmai Ginjo; Junmai; Honjozo |
| Website | ayumasamune.com |
| Coordinates | 37.0306, 138.3667 |
About Masuragawa Shuzo (Masuragawa)
Ayumasamune means Sweetfish Supreme. Named after the ayu (sweetfish) found in local rivers. Located in the Myoko area with access to pristine snowmelt water from Mt. Myoko volcanic highlands. Traditional small-scale Echigo brewing.