Nakanoshima Shuzo
| Years Active | 1844 – present |
|---|---|
| Region | Chubu |
| Country | Japan |
| Japanese Name | 中埜酒造 |
| Prefecture | Aichi |
| Status | Operating |
| Owner | Corporate (Nakano family) |
| Water Source | Chita Peninsula underground water |
| Rice Varieties | Yamadanishiki; Gohyakumangoku; Yume Ginga |
| Toji School | In-house |
| Production Size | Medium |
| Key Brands | Kunizakari; Handa no Izumi |
| Famous Brands | Junmai Daiginjo; Junmai Ginjo; Junmai; Honjozo |
| Website | nakanoshuzou.jp |
| Coordinates | 34.8917, 136.9333 |
About Nakanoshima Shuzo
Located in Handa on the Chita Peninsula. Handa is the hometown of Mizkan vinegar and has a rich fermentation heritage. The MIZKAN MUSEUM and sake breweries together tell the story of Chita’s fermentation culture.