Okubo Shuzo
| Years Active | 1896 – present |
|---|---|
| Region | Kinki/Hyogo-Harima |
| Country | Japan |
| Japanese Name | 大倉酒造 |
| Prefecture | Hyogo |
| Status | Operating |
| Owner | Family |
| Water Source | Underground water from Kasai area |
| Rice Varieties | Yamadanishiki |
| Toji School | Tajima |
| Production Size | Small |
| Key Brands | Harima no Homare |
| Famous Brands | Junmai Ginjo; Junmai; Honjozo |
| Website | Unknown |
| Coordinates | 34.93, 134.85 |
About Okubo Shuzo
Kasai city brewery in the heart of Harima. The region’s rice paddies produce some of the finest Yamadanishiki in Japan.