Pedro Mandinga

Sugarcane juice fermented, pot still distilled, aged in ex-bourbon oak.

Deadhead Rum

Molasses fermented, column still distilled, aged in ex-bourbon oak.

Casa D’Aristi

Sugarcane juice fermented, pot still distilled, aged in ex-bourbon oak.

Dakabend

Artisanal cane juice fermented, distilled; modern Mexican caña style.

Paranubes

Fresh cane juice fermented naturally, column distilled to high proof; funky, agricole-like.

El Ron Prohibido

Molasses fermented, column distilled, solera aged; habanero-infused variants.